We offer full hot breakfasts or lighter fare of yogurt and homemade granola. Streamside lunches are prepared for you each day that will energize you for the afternoon fishing. At the end of your fishing day you can look forward to hors d’ oeuvres on the screened in porch followed by a delicious dinner featuring a wide variety of meat, poultry and seafood.

 

Each evening wines are hand picked from our wine list to compliment each individual course selection.

 

 

 

Here’s a sample menu from Chef Janet’s Kitchen…

Hors d’ Oeuvres

Elk Meat balls with savory dip

Salad:

Shrimp and scallop cakes with asparagus and chive vinaigrette

Soup

Curried Pea Soup

Entrée Selections

Montana beef tenderloin with portabella mushroom cap and merlot sauce

Or

Glazed Sea Bass with ginger butter sauce

Dessert

White Chocolate Lime Mousse Cake

We will happily accommodate any dietary preference or restriction

Click here to view lodging information from the Healing Waters Ranch

Click here to view river information from the Healing Waters Ranch